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Which absorptive process in the small intestine requires a carrier and energy to transport nutrients into absorptive cells?


A) Active absorption
B) Passive diffusion
C) Facilitated diffusion
D) Phagocytosis

E) B) and C)
F) A) and B)

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A

The stomach empties into the small intestine through the


A) pyloric sphincter.
B) lower esophageal sphincter.
C) sphincter of Oddi.
D) ileocecal sphincter.

E) A) and C)
F) A) and B)

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A

When a nutrient moves, with the help of a carrier, from an area of higher nutrient concentration into an absorptive cell where the concentration of that nutrient is lower, this is called


A) active absorption.
B) passive diffusion.
C) facilitated diffusion.
D) phagocytosis.

E) B) and C)
F) B) and D)

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Partially digested food that enters the small intestine from the stomach is called


A) a bolus.
B) feces.
C) chyme.
D) bile.

E) All of the above
F) None of the above

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The ________ system is made up of several glands that act in the regulation of metabolism, reproduction, water balance, and many other functions.


A) urinary
B) cardiovascular
C) endocrine
D) lymphatic

E) C) and D)
F) B) and C)

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Which of the following is true about digestive enzymes?


A) An enzyme can only be used one time.
B) Most enzymes are produced by the liver.
C) Enzymes that work in the acidic environment of the stomach cannot work in the basic or alkaline environment of the small intestine and vice versa.
D) Enzymes typically work independently of vitamins or minerals.

E) A) and B)
F) B) and C)

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The organelles that are known as the power plants or the powerhouses of the cell are the


A) mitochondria.
B) lysosomes.
C) ribosomes.
D) nuclei.

E) A) and B)
F) A) and C)

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The villi of the small intestine


A) provide an enormous surface area that facilitates absorption.
B) store fat-soluble vitamins.
C) continuously push food through the small intestine to the colon.
D) inactivate enzymes consumed with food.

E) A) and B)
F) A) and D)

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Match the following with the descriptions below. -Villi


A) A mixture of stomach secretions and partially digested food
B) Fingerlike projections in the small intestine that participate in digestion and absorption of nutrients
C) A compound that speeds the rate of chemical processes but is not altered by the process
D) A muscular valve that controls the flow of food matter into the stomach
E) A substance released into the small intestine to aid fat absorption

F) D) and E)
G) A) and E)

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Which of the following is true regarding bile?


A) It is an enzyme
B) It stimulates the release of pancreatic juices
C) It is produced by the liver
D) It is a hormone

E) C) and D)
F) A) and D)

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The study of the ways nutrients and food influence gene expression is called


A) epidemiology.
B) molecular biology.
C) nutrigenomics.
D) nutrigenetics.

E) B) and C)
F) B) and D)

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C

Which pH best describes the environment of the stomach when stimulated?


A) Neutral
B) Acidic
C) Basic

D) A) and C)
E) None of the above

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Excessive acid production in the stomach or upper small intestine could result in


A) poor iron, calcium, and folate absorption.
B) small intestinal bacterial overgrowth.
C) formation of an ulcer.
D) decreased fiber digestion and absorption.

E) A) and D)
F) A) and C)

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Match the following with the descriptions below. -Active absorption


A) Movement of nutrients against a concentration gradient; requires a carrier and energy
B) Movement of nutrients down a concentration gradient; requires a carrier, but does not require energy
C) Uptake of nutrients in which solid particles are engulfed by the absorptive cell; requires energy
D) Uptake of nutrients in which liquids are engulfed by the absorptive cell; requires energy
E) Movement of nutrients down a concentration gradient; requires no carrier and no energy

F) B) and C)
G) D) and E)

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What structure prevents food from entering the trachea when you swallow?


A) Epiglottis
B) Tongue
C) Tonsils
D) Esophagus

E) A) and D)
F) A) and C)

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Match the following with the descriptions below. -Facilitated diffusion


A) Movement of nutrients against a concentration gradient; requires a carrier and energy
B) Movement of nutrients down a concentration gradient; requires a carrier, but does not require energy
C) Uptake of nutrients in which solid particles are engulfed by the absorptive cell; requires energy
D) Uptake of nutrients in which liquids are engulfed by the absorptive cell; requires energy
E) Movement of nutrients down a concentration gradient; requires no carrier and no energy

F) A) and D)
G) D) and E)

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Match the following with the descriptions below. -Passive absorption


A) Movement of nutrients against a concentration gradient; requires a carrier and energy
B) Movement of nutrients down a concentration gradient; requires a carrier, but does not require energy
C) Uptake of nutrients in which solid particles are engulfed by the absorptive cell; requires energy
D) Uptake of nutrients in which liquids are engulfed by the absorptive cell; requires energy
E) Movement of nutrients down a concentration gradient; requires no carrier and no energy

F) A) and E)
G) C) and D)

Correct Answer

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Where does digestion begin?


A) Mouth
B) Stomach
C) Esophagus
D) Small intestine

E) C) and D)
F) B) and D)

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Match the following with the descriptions below. -Pinocytosis


A) Movement of nutrients against a concentration gradient; requires a carrier and energy
B) Movement of nutrients down a concentration gradient; requires a carrier, but does not require energy
C) Uptake of nutrients in which solid particles are engulfed by the absorptive cell; requires energy
D) Uptake of nutrients in which liquids are engulfed by the absorptive cell; requires energy
E) Movement of nutrients down a concentration gradient; requires no carrier and no energy

F) A) and D)
G) C) and E)

Correct Answer

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A chemical that allows for communication between one cell and another is a


A) neurotransmitter.
B) neuron.
C) nephron.
D) synapse.

E) A) and D)
F) B) and C)

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