A) begins earlier in boys than girls.
B) begins earlier in girls than boys.
C) decreases energy and nutrient needs.
D) begins at the same age for boys and girls.
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Multiple Choice
A) it causes tooth decay in bottle-fed infants.
B) it is associated with an infant keeping a bottle in his or her mouth while sleeping.
C) it results from the teeth being bathed in carbohydrate-rich fluid.
D) it is associated with not brushing the infant's gums at least 3 times per week.
Correct Answer
verified
Multiple Choice
A) the infant has head and neck control.
B) the infant is consuming more than 32 ounces of formula or breast-feeding more than 8-10 times per day.
C) the infant is able to put food in its mouth.
D) the infant is at least 13 pounds.
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Multiple Choice
A) recommended for infants after 4 months of age.
B) recommended for infants after 6 months of age.
C) not recommended for infants.
D) recommended for breastfed infants only.
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Multiple Choice
A) 450
B) 570
C) 600
D) 640
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Short Answer
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Multiple Choice
A) A
B) E
C) K
D) D
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Short Answer
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Short Answer
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Multiple Choice
A) ensuring adequate iron, zinc, calcium, thiamin, and vitamin E intakes.
B) consuming a variety of whole grains, lean meats, and low-fat dairy products.
C) using hot instead of cold tap water to prepare foods and beverages.
D) allowing cold water to run from the tap for 2 - 3 minutes after a long period of inactivity.
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Multiple Choice
A) lactose, heat-treated cows' milk protein, and vegetable oils.
B) soy protein, glucose, and vegetable oils.
C) fructose and heat-treated cow's milk protein.
D) galactose and vegetable oils.
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Multiple Choice
A) decreased appetite associated with decreased growth rate.
B) increased appetite associated with increased growth rate.
C) increased metabolic rate.
D) increased need for finger foods.
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Multiple Choice
A) Parents should be responsible for choosing how much and when the child should eat.
B) Parents should present a variety of nutritious food choices and avoid making the dinner table into a battleground.
C) Children should be forced to eat what is good for them.
D) Parents should present nutritious food choices and not worry about their own eating habits.
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Multiple Choice
A) they contain poor quality protein.
B) early introduction may result in an allergic reaction.
C) cooked egg white contains avidin, which might block biotin absorption.
D) they create an iron deficiency.
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Multiple Choice
A) eggs.
B) milk.
C) peanuts.
D) shellfish.
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Multiple Choice
A) weight.
B) height.
C) head circumference.
D) fusion of bone ends.
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Multiple Choice
A) 5; 10
B) 9; 14
C) 15; 25
D) They are greater than 25 grams per day
Correct Answer
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Short Answer
Correct Answer
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